Open Season

Posted by Sticky on Tue, May 29, 2012 in Food

Sticky Rice Richmond’s Think II a sustainable dinner starts here. Great dishes start with talking to the local farmers and fishermen to find the right seasonal offerings.

Our mission is to change our style to one day be a certified restaurant. Through creative chefs and our great customers we can do this.

Think II is June 6th. The specially created dishes here will be in rotation on our special menus. PLease ask servers for more information.

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